There is nothing quite like farm fresh eggs from happy chickens who spend all day grazing on fresh greens, bugs, and organic feed. Not only do they taste better— they are better for you! In fact, a 2007 Mother Earth News egg testing project found that, compared to official U.S. Department of Agriculture (USDA) nutrient data for commercial eggs, eggs from hens raised on pasture contain (on average) 1/3 less cholesterol, 1/4 less saturated fat, 2/3 more vitamin A, 2 times more omega- 3 fatty acids, 3 times more vitamin E, and 7 times more beta carotene. Our chickens have full run of the back 40 and as an added treat get garden scrapes and all the bugs they can catch. The yolks are bright orange with out any added dyes due to the fresh veggies and grass that these birds eat. Taste the difference true free ranging makes.
Sold by dozen